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CHRISTMAS DAY MENU
£69.95
ON ARRIVAL
A Glass of prosecco and a selection of Sicilian olives
STARTERS
Minestrone Soup with homemade ciabatta (V) (DF) Lamb liver Smoked salmon with ricotta cheese Gamberoni picante Prosciutto di Parma with buffalo mozzarella
MAIN COURSE
Premium fillet steak Rossini Traditional lamb shank in a red wine sauce Turkey breast with dolcelatte and funghi Roasted cod wrapped with Parma ham Risotto with wild mushrooms (V) (VG)
DESSERT
Souffle al chocolato Pana cotta with Christmas compote Banoffee pie Italian gelato mix
TO FINISH
Tea, coffee or dessert wine
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